Chocolate Matcha Bliss Balls
It's Valentine's Day!! What better way to spread more love or to show your loved ones how much you love them with healthy sweets! These Chocolate Matcha Bliss Balls are the perfect bite for that chocolate hankering, sweet tooth or if you just want a little more energy and boost towards the mid-day slump!
These bliss balls are simple and quick to make. Double the batch and store them in the freezer for up to a couple weeks, grab one when you need them and leave the junk behind! They're packed with antioxidants, natural caffeine from the chocolate and matcha and only sweetened with unprocessed sugars.
Here's what you need to make your own batch.
Ingredients:
- 7-8 pitted Medjool dates- allow them to soak in water for 10 minutes to soften
- 1 Tbsp Cinnamon
- 1 Tbsp Matcha (Green Tea Powder) and a little more to sprinkle on top
- 1/4 C Cacao Powder
- Pinch Himalayan sea salt
Directions:
- In a high speed blender add cacao powder, salt, matcha and cinnamon. Blend till blender well. Pour into a bowl.
- Add to the blender the softened dates. Pulse till it becomes a paste. Save some of the water they were soaking in just incase you need a little more to make the paste softer. Add to the bowl with the powder mixture.
- Merge the powder and paste together with your hands, till it makes a dough like consistency.
- Roll into preferred sized balls. Place on a plate and put in the freezer for 20 minutes till firm.
- Pull from freezer and sprinkle matcha on top.
If you love this recipe make sure to check out our other Bliss Ball Recipes too!
- Chocolate Cranberry Almond Energy Balls
- Lavender and Lemon Energy Balls
- Frozen Dark Chocolate Cherry Hazelnut Bliss Balls
- Enjoy for yourself or share with the ones you love! I hope you're day is filled with unconditional love this Valentine's.